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Prep Time10 Mins
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Cook Time0 Mins
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Serving2
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These basic overnight oats are a convenient and healthy breakfast option. Simply combine oats and milk the night before, and wake up to a delicious, creamy breakfast that’s ready to go!
Ingredients
Directions
In a medium-sized mixing bowl, combine the rolled oats, chia seeds, honey or maple syrup, and vanilla extract.
Pour in the milk of your choice and stir until all the ingredients are well combined.
Cover the bowl with a lid or plastic wrap and refrigerate overnight, or for at least 4 hours to allow the oats to absorb the milk.
In the morning, give the oats a good stir. If they are too thick, add a splash of milk to reach your desired consistency.
Top with fresh fruit and nuts or seeds if desired, and enjoy!
Conclusion
Tips:Feel free to customize your overnight oats with your favorite toppings such as nut butter, yogurt, or granola.You can prepare several jars at once for a quick grab-and-go breakfast throughout the week. Just layer the ingredients and store them in airtight containers in the refrigerator.Enjoy this nutritious and satisfying breakfast as a great start to your day!
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